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Post-workout

Grilled salmon, quinoa & broccoli

Anti-inflammatory omega-3s + complete proteins. Excellent for deep muscle recovery.

Prep time
25 min
Servings
1
Difficulty
medium
Calories
695 kcal

Nutrition facts

Calories
695 kcal
Protein
42 g
Carbs
46 g
Fat
37 g
Fiber
6 g

For 1 serving

Ingredients

  • 150gSalmon fillet
  • 80g (dry weight)Quinoa
  • 150gBroccoli
  • ½Lemon
  • 1 tbspOlive oil
  • Salt, dill or herbes de Provence

Steps

  1. 1

    Rinse and cook the quinoa in 160ml of salted water, covered, for 15 min.

  2. 2

    Season the salmon and pan-fry for 4 min per side.

  3. 3

    Steam the broccoli for 5 min.

  4. 4

    Plate the quinoa, broccoli and salmon. Drizzle with lemon juice and olive oil.

Tip

To lighten: ½ tbsp oil and 100g salmon instead of 150g (~-200 kcal).

Tags

gluten-freedairy-freeomega-3anti-inflammatory